Chipotle Chicken Tacos

• •4-6 Chicken breast
• •1 Yellow onion
• •3 Garlic cloves
• •½ cup Chicken broth
• •3-4 Chipotle chiles with sauce
• •10 oz Tomato sauce
• •½ t Cumin
• •1 t Oregano
• • Salt
• • Pepper
• •3 Limes
• • Cilantro
• • Onion
• • Cojita cheese
• • Tortillas
• • Oil
• • Taco seasoning packet

Instructions

1. 1

   Add oil to a Dutch oven and place over medium heat. Slice the yellow onion and add it to the Dutch oven.

2. 2

   Stir the onions in the Dutch oven until they have softened.

3. 3

   Transfer the softened onions, garlic cloves, chicken broth, and chipotle chiles with sauce to a blender.

4. 4

   Blend the mixture until it is completely smooth.

5. 5

   Place the chicken breasts into the Dutch oven, then pour the blended chipotle mixture over the chicken.

6. 6

   Pour the tomato sauce over the chicken and stir everything to combine.

7. 7

   Add the cumin, oregano, salt, and pepper to the Dutch oven, or use a taco seasoning packet as an alternative.

8. 8

   Stir the ingredients once more, then cover the Dutch oven with a lid.

9. 9

   Simmer the chicken mixture on low heat for approximately one hour, or until the chicken is very tender and shreds easily.

10. 10

    Squeeze the juice from one lime into the cooked chicken mixture.

11. 11

    Assemble your tacos using the prepared chicken and desired toppings such as cilantro, fresh onion, and Cojita cheese. Serve and enjoy.